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Featured Cook


Cooking Level: Beginning

Home Town: Caloocan City, National Capital Region, Philippines
About me:
aN HRM sTudEnt at Our Lady oF FatimA UnivErsity, i wAnt tO LeArn mOrE in cOokiNG

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Newest Cooks

Nelson Q.

Cooking Level: Intermediate
Living In: Pasay City, National Capital Region, Philippines
About me: There's nothing extra ordinary about myself. I'm just a simple hardworking person and a homebody. When i'm not at work, i rather stay at home anddo some cooking and baking. Sin…
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adette

Cooking Level: Beginning
Living In: Mandaluyong City, National Capital Region, Philippines
About me: I am a mother of 3 beautiful kids ages 7, 6 and 5 two boys and one girl. I just graduated fom Nursing and the years i spent in school where i sorely missed doing things for my ki…
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Photo by DETTIE

DETTIE

Cooking Level: Expert
Living In: Westerly, Rhode Island, USA
About me: I am a Filipina married to an American. I have always loved to cook. I was my mother's little kitchen helper and learned a lot by watching her. I love all kinds of cuisine and I l…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Peach Cobbler IV

Reviewed on Aug. 24, 2008 by LCIELC
real easy to make for quick desserts. i suggest to remove most of the juice since it makes the texture to doughy. good served cold with whipped cream on top!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Soft, Moist and Gooey Cinnamon Buns

Reviewed on Aug. 4, 2008 by DETTIE
i was looking for a good cinnamon bun recipe and i think i found the best - husband said it was the best thing i ever baked! i only had banana pudding mix on hand and like some, put the entire box in. i was a little worried about the banana flavor, but it turned out fine - you won't even know it was in it. i did omit the raisins and used pecans instead of walnuts. i also took heed of others and doubled the brown sugar cinnamon mix. i thought it would be sweet enough without the frosting so i omitted it completely. definitely will be one of my favorite things to bake.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.

Good Old Fashioned Pancakes

Reviewed on Aug. 4, 2008 by DETTIE
the pancakes came out very light. from now on, this is how i will make my pancakes.
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