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Charise P.

Cooking Level: Intermediate

Home Town: Chicago, Illinois, USA
Living In: Dublin, Ohio, USA
About me:
 i'm a recent college grad who's always loved to cook, but now actually have the time and money to! i enjoy planning out meals, grocery shopping, and cooking a delicious meal each weekday night to share with my live-in boyfriend. it makes me feel domestic, ha!

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Mary Hurst

Cooking Level: Beginning
Home Town: Dublin, Ohio, USA
Living In: Mesa, Arizona, USA
About me: I am 25 years old and I just got married to my middle school sweetheart, Shawn. We just bought our first home together in Mesa, AZ. Shawn is a picky eater and I am still learnin…
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ReginaC

Cooking Level: Intermediate
Home Town: Dublin, Ohio, USA
About me: I grew up in 2 cultures within my home, Japanese and American. I enjoy food, and I love to cook as my hobby. Recently I've been trying to cook more healthy.

gigglingoth

Cooking Level: Intermediate
Home Town: Dublin, Ohio, USA
Living In: Highland Park, Illinois, USA
About me: Just a simple Military wife. People that know Hubby and I call us Goth/Gothic but we just see us as "us"
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Sour Cream Chicken Enchiladas

Reviewed on Oct. 9, 2008 by MLALAK
these are great. I took aother reviewer's advice and added only 10 or so sprigs of cilantro. the sour cream sauce was fantastic- you can adjust the heat buy using less jalapeno salsa, and more mild chile salsa. I didnt even mess with the onion and stuff, I just poured a can of mild enchilada sauce on the shredded chicken and filled the tortillas. excellent!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Bow Ties with Sausage, Tomatoes and Cream

Reviewed on Oct. 5, 2008 by ReginaC
This has become a staple in my kitchen, and now in my moms. Everyone always asks me for this recipe and asks me to bring it to every potluck. 5 stars!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Tortilla Pizzas

Reviewed on Oct. 5, 2008 by RALWATTAR
Surprisingly delicious! Instead of just mayo, I used 1 part mayo, 1 part pizza sauce, and 1 part olive oil spread. I used a whole wheat tortilla, added turkey sausage and a little oregano and baked in my toaster oven. I will be making this again for sure.
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