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Display picture for Heidi

Featured Cook


Cooking Level: Intermediate

Living In: Branson, Missouri, USA
About me:
I LOVE: God's Word, Colorado, snow, rain, fall, trees, big scenic views, high places, coffee, art, green, alfred hitchcock, GILMORE GIRLS, thai tea, english breakfast tea with cream and sugar, coffee shops, cities, buildings, paintings, photography, people watching, unique outfits, track jackets, sweatpants, thrift stores (belts, shirts, games, etc) mille bournes card game, spades, macintosh, mugs, pottery barn, banana republic, bamboo plants, Greece, mediteranian blue, mary-kate and ashley olsen, spanish, Chris rohr, my very interesting sister, shannon, the one and only Bekah D., English cucumbers, shooting stars, editing photos, breathing, memories of youth group, relaxing, M88.org, the three amigos morning show, old music like Sinatra and Ella Fitzgerald, Rear Window by Alfred Hitchcock, emery, anberlin, and BLINDSIDE.

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Newest Cooks

Danie

Cooking Level: Expert
Home Town: Branson, Missouri, USA
About me: A learned by recipes cook. A mother of children and a wife to a husband. Of course...
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Terra

Cooking Level: Expert
Home Town: Springfield, Missouri, USA
Living In: Branson, Missouri, USA
About me: I am a 26 year old wife and stay at home mom. I have a wonderful husband who is an excellent provider and a beautiful daughter that brings us great joy. The Lord is the center of …
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CyndiLou Who

Cooking Level: Expert
Home Town: Branson, Missouri, USA
Living In: Eugene, Oregon, USA
About me: If you're really curious about some aspect of me, feel free to contact me with your question. You can't offend me with an honest, open inquiry. I started cooking at about 7 years…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Sirloin Steak with Garlic Butter

Reviewed on Nov. 13, 2008 by Renae Sattazahn
Wow! I could put this sauce on shrimp, salmon, and chicken too! We also used the garlic butter on our mashed potatoes and it was excellent!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.66 star rating.

Hash Brown Casserole II

Reviewed on Sep. 20, 2008 by Renae Sattazahn
Very good, but next time I will omit the onions (too crunchy and dominated the taste of the casserole) and add another cup of cheese. I did add a package of diced ham, and this delicious addition helped make it an entree rather than a side.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Lisa's Chocolate Chocolate Chip Cake

Reviewed on Sep. 30, 2008 by Renae Sattazahn
Perfection! For even moister cake, use half sour cream and half yogurt when it calls for sour cream.
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1 user found this review helpful

 
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