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Cooking Level: Expert

Home Town: Redlands, California, USA
About me:
I'm the type of cook who looks for healthy ingredients in my recipes - colorful fruits and vegetables, whole grains, lean protein, sparkling spices, and comforting sauces.

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Cristina

Cooking Level: Intermediate
Home Town: Tampa, Florida, USA
Photo by ErinnB

ErinnB

Cooking Level: Intermediate
About me: I've been married for 3 1/2 years and that's about how long I've been cooking! I am a retired Dance Instructor and now I am a Middle School Librarian who coaches the Dance Team a…
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Renee

About me: I live in a little town in N.C., i love it here! and of course i love love love cooking! and ssomeones recipe for spicy sweet sticky chicken has made me famous in my family! ;) TH…
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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.06 star rating.

Bowties and Broccoli

Reviewed on Dec. 4, 2008 by mtnmacgrl
Very good and very simple. I like.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Turkey Pot Pie II

Reviewed on Nov. 30, 2008 by Tattoogrl13
This was really good. I used store bought pie crust and followed the advice of another reviewer by using 1c evaporated milk rather than the 1/2 c regular milk. I didn't want to make more dirty dishes so I used minced onion instead of fresh. I also added salt, pepper, garlic powder and parsley. Very easy and a great last minute dinner solution.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.26 star rating.

Apricot Glazed Carrots

Reviewed on Nov. 27, 2008 by Tattoogrl13
This was good. not anything to write home about, but had a good sweet flavor without being too citrusy.
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