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Cooking Level: Expert

About me:
I'm a stay-at-home mom, with two children; a boy 14, and a girl 7. I have always cooked, learning mostly from my Grandmother, and from watching different cooking shows. My passion for cooking didn't develop until after my daugther was born. I love trying new things and mostly I love making up new dishes.

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Linda M

Cooking Level: Expert
Living In: Cayce, South Carolina, USA
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Gene R.

Cooking Level: Intermediate
About me: I'm an Industrial Electronics Tech.that likes to cook or read to relax after a tough shift.I also enjoy golf,fishing,plays(comedys),art,dancing,watching football(SEC and local hig…
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Photo by Stacy

Stacy

Cooking Level: Expert
About me: I'm a stay-at-home mom, with two children; a boy 14, and a girl 7. I have always cooked, learning mostly from my Grandmother, and from watching different cooking shows. My passion…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Cherry Nut Cake II

Reviewed on Oct. 9, 2008 by Linda M
I have made this for the last two years for Christmas and definetely plan on making it again this year. I would consider it a fruitcake; people who are not sure they like fruitcake love this. I leave the apple on 5-10 days, making sure it's sitting in a nice cool place, it just makes it moister and tastier.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Apple Cake V

Reviewed on Sep. 28, 2008 by Linda M
ABSOLUTELY DELICIOUS.......I am an avid baker. Most recipes with apples call for cinnamon, I was pleased to find one that didn't.I really like the taste of the fruit to come through. Saying this, the only change I made was for my taste (1/2 tsp vanilla & 1/2 tsp sherry) insted of 2 tsp vanilla. The topping was perfect. this one will go in my little wooden recipe box.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Strawberry Oatmeal Breakfast Smoothie

Reviewed on Jul. 4, 2008 by JRKCR
I used frozen mixed berries, of blueberry, raspberry, and lingonberry. It's just what I had on hand in the freezer. I plan to make this again, but next time I will put it through a sieve to get all those little seeds out! But the taste was great, and it had a nice consistency. My hubby and I are always trying to get more oatmeal in our diet, so this was a perfect cold drink for us!
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