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Angie

Cooking Level: Expert

Home Town: Gloucester, Virginia, USA
Living In: Williamsburg, Virginia, USA
About me:
 I am a happy go lucky person that loves to cook. I love flavorful foods and there isn't much I will not eat! You always have to try something first before you can say you don't like it.

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Newest Cooks

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bigtuna

Cooking Level: Intermediate
Living In: Williamsburg, Virginia, USA
About me: Married for 8 years and have two kids. A 3 year old girl and a 8 month old boy.
Photo by emma0517

emma0517

Cooking Level: Intermediate
Home Town: Williamsburg, Virginia, USA
Living In: Columbus, Georgia, USA

alegnab

Living In: Williamsburg, Virginia, USA
About me: I've been married since 1985 and have four children. My family eats the standard American diet. I eat a starch-based, whole-foods diet with few added fats and rarely any animal p…
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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

Easy Bake Fish

Reviewed on Dec. 3, 2008 by emma0517
liked the sauce, my mistake was using frozen salmon filets. Will use fresh next time.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Rich Chocolate Truffle Pie

Reviewed on Nov. 29, 2008 by alegnab
I used an almost identical recipe from Taste of Home's "Best of Country Pies." I didn't sift the sugar, since my recipe didn't call for that step. It called for three hours of refrigeration, but my pie got four. It turned out great. It had a very intense chocolate flavor.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Italian Tacos

Reviewed on Nov. 28, 2008 by Amanda
i thought these were great so flavorful i added some italian seaosnings to give the hamburger a bit of flavor... word of caution... my boyfriend prefers soft taco shells. NEVER USE SOFT TACO SHELLS trying to appease him they just turned out bad. the soft taco shell ruined it.
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