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Featured Cook


Cooking Level: Expert

Home Town: Laurel, Mississippi, USA
Living In: Petal, Mississippi, USA
About me:
Ok...just a little about myself. My name is Johnna Compton. I am fifteen years old and i have been cooking since i was 6. I have a great passion for cookin all sorts of food. My cousin is a vegitarian so that is one type of food i can cook very well.

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Newest Cooks

Crystal

Cooking Level: Intermediate
Home Town: Vicksburg, Mississippi, USA
Living In: Laurel, Mississippi, USA

shirlmo

Cooking Level: Intermediate
Living In: Laurel, Mississippi, USA
About me: Retired Social Worker,single,Five Grandchildren enjoy volunteer work at at an assisted living facility.enjoy reading, writing, shopping and trying new recipes.
Photo by Mrs. Gifford

Mrs. Gifford

Cooking Level: Intermediate
Home Town: Laurel, Mississippi, USA
Living In: La Vergne, Tennessee, USA
About me: I enjoy cooking for my Family and Friends. It is one of my ways of showing my Love to them.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Slow Cooker Creamed Corn

Reviewed on Nov. 29, 2008 by BEKLIGHT
Delish! I will make it again for sure!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.54 star rating.

Creole Cornbread Stuffing

Reviewed on Nov. 29, 2008 by BEKLIGHT
I'm sorry but this was waaayyy too spicy. Other than that, it was good. I would leave out the cayenne pepper and Tabasco sauce and just put in the green chiles the next time I make it. I'd take out the thyme and put in sage and add celery along with the veggies.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Bubba's Jambalaya

Reviewed on Jun. 11, 2008 by BEKLIGHT
It is great! Everyone loved it. I will for sure make it again and again.
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