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Red Oak, Texas

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EQUILDOTTSIN

Cooking Level: Expert

Home Town: Red Oak, Texas, USA

Living In: Salina, Kansas, USA

About me:
I am a working mother that loves to cook and experiment. I mostly enjoy nice traditional meals that bring the family together. I absolutely LOVE this site and the variety it brings to our table. The recipes I have found here have become the best traditions at our family gathers. Thanks for making cooking so handy.

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sy

Cooking Level: Intermediate

Home Town: Red Oak, Texas, USA

Living In: Corsicana, Texas, USA

About me: I am a wife and mother of 3. The youngest is 15 as is the last at home. I am a nurse and my husband is a lab tech. our hours are crazy so its nice to have a nice meal with the …
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Mistress Nicci

Cooking Level: Expert

Home Town: Red Oak, Texas, USA

Living In: Irving, Texas, USA

About me: I'm a 23 year old mother of one. I have a wonderful boyfriend - he is in the military and the best thing to ever happen to us. My daughter is my life - she is almost 2 and I can't…
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Ursula

Cooking Level: Intermediate

Home Town: Baker, Louisiana, USA

Living In: Red Oak, Texas, USA

About me: love to bake, perfectng my cooking. like spicy foods

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Creamy Deviled Eggs

Reviewed on Nov. 20, 2008 by Mistress Nicci

These are SO yummy! Made as stated, they are great - even better and better for you with these alterations: use neufatel cheese and low fat ranch, I use a bit less onion and add a tiny squirt of mustard, top half with sliced olives and half with sliced green onions then place on lettuce or spinach leaves for a beautiful presentation!

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