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Featured Cook


Cooking Level: Beginning

Home Town: Forestville, California, USA
Living In: Flagstaff, Arizona, USA
About me:
I am a 38 year-old gay male living a peaceful and solitary life in northern Arizona. I am surrounded by many caring friends inside and outside of the community theater where I volunteer when I'm not studying toward my B.S. in Land Use Planning.

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Photo by J Timothy Dotson

J Timothy Dotson

Cooking Level: Expert
Home Town: Flagstaff, Arizona, USA
Living In: Albuquerque, New Mexico, USA
About me: http://people.tribe.net/40e32185-8579-449b-a8b2-e6f849f11824
Photo by NAUbaker21

NAUbaker21

Cooking Level: Intermediate
Home Town: Chandler, Arizona, USA
Living In: Flagstaff, Arizona, USA
About me: I'm currently a graduate student at Northern Arizona University persuing an M.A. in English with an Emphasis in Secondary Education. I bake more than I cook. I also bake in large …
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Photo by Nana

Nana

Cooking Level: Expert
Home Town: Baltimore, Maryland, USA
Living In: Flagstaff, Arizona, USA
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Downeast Maine Pumpkin Bread

Reviewed on Nov. 15, 2008 by NAUbaker21
Simply delightful! Worked even at 7000 feet.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.72 star rating.

Apple Crisp II

Reviewed on Nov. 15, 2008 by Summer
This was okay. It was way too sweet for our taste. The sugars overwhelmed the flavor of the apples. I loved the oatmeal in the topping. I would make it again but use half the sugar.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.

Spooky Witches Fingers

Reviewed on Nov. 9, 2008 by Summer
Pretty good. I added green coloring to the dough and strawberry preserves beneath the almond before baking, which gave it a yummy flavor. But, I had a difficult time making them keep their shape. But, they were close enough. We still had fun with them and everyone enjoyed them.
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