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Featured Cook


Cooking Level: Beginning

Home Town: Mesa, Arizona, USA
Living In: Newburgh, New York, USA
About me:
I'm a mother of 4 so my recipes need to be quick and healthy.

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Newest Cooks

Kels

Cooking Level: Beginning
Living In: Mesa, Arizona, USA
About me: I'm 16 years old and just beginning to cook. I'm more interested in the baking aspect though.
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woody

Cooking Level: Expert
Home Town: Mesa, Arizona, USA
About me: im greek alittle over weight,lol. we married into Italian ,we love to cook and try new things.we have many family recipes not found in cook books.

Nicolette Lauchner

Cooking Level: Expert
Home Town: Mesa, Arizona, USA
Living In: Glendale, Arizona, USA
About me: I taught myself to cook when I was 12 years old due to being a daughter of a working single mom. Later my dad who was a chef for many years has taught me new recpices and techniqu…
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Newest Reviews

The reviewer gave this recipe 2 stars. This recipe averages a 4.07 star rating.

Orange Curried Chicken

Reviewed on Dec. 3, 2008 by Amber
This recipe just didn't taste very good to me. I really think that it should have more of an orange flavor, but it doesn't.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.

Absolutely the Best Chocolate Chip Cookies

Reviewed on Dec. 3, 2008 by Amber
My cookies came out horrible! I really wanted this to work too. I love cookies, but these came out flat and I even added more flour! Perhaps if you changed the baking soda to baking powder that's the only thing I think would make a difference.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Dill, Feta and Garlic Cream Cheese Spread

Reviewed on Dec. 1, 2008 by Tam
OMG! I used this recipe on chicken wraps. I combined it with grilled chicken, lettuce and tomatoes and wrapped it in a tortilla and it was FABULOUS! So good, thank you for the recipe!
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