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Featured Cook

Krystal H.

Cooking Level: Expert

Home Town: Greeley, Colorado, USA
Living In: Salem, Missouri, USA
About me:
 I am married to a wonderful man and we have four children, ages 6, 5, 4, and newborn.

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Newest Cooks

Grillfocks

Cooking Level: Expert
Home Town: Idaho Falls, Idaho, USA
Living In: Greeley, Colorado, USA
About me: I'm a recently diagnosed Diabetic learning to cook for the condition.

Brandilynn

Cooking Level: Intermediate
Home Town: La Junta, Colorado, USA
Living In: Greeley, Colorado, USA

Audrea

Cooking Level: Intermediate
Home Town: Greeley, Colorado, USA
Living In: Yukon, Oklahoma, USA
About me: I was born in Colorado. Lived in Greeley until 2001 and moved to Oklahoma (yes of all places.) I tell people that my car broke down here and I haven't gotten the money to get it f…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Hearty Garlic Potato Soup

Reviewed on Nov. 21, 2008 by Grillfocks
Absolutely incredible recipe. I've been known substitute a little of the milk for heavy cream on particularly cold winter nights. Allow a little extra time for the soup to thicken properly at high altitudes.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.

Apple Crisp III

Reviewed on Jun. 3, 2008 by Audrea
This is good apple crisp. I have to make a double batch or else I am usually the one who doesn't get any. It is also great served with vanilla ice cream.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Potato Bacon Chowder

Reviewed on Jun. 2, 2008 by Audrea
My family loves this recipe. I can almost never make enough to last for left overs. Even when I make a double batch of it this chowder just disapears
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