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Blackfoot, Idaho

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Featured Cook

labretta

Cooking Level: Expert

Home Town: Kennewick, Washington, USA

Living In: Blackfoot, Idaho, USA

About me:
I am a busy mother of 4 children and they love to eat most anything I make. My husband is a strong supporter of my cooking and especially likes my leftovers for work the next day. I was raised in a family of 9 children, so of course, I learned my love for cooking from my mother at a very young age. (She has been my biggest influence of a pinch of this and a pinch of that till it tastes like you like it!)

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Crystal

Cooking Level: Intermediate

Home Town: Blackfoot, Idaho, USA

Living In: Idaho Falls, Idaho, USA

Jessica

Cooking Level: Expert

Home Town: Walterboro, South Carolina, USA

Living In: Blackfoot, Idaho, USA

About me: I'm 25 years old. I come from a family of 4 girls, no boys, so we all learned to cook early. I'm part Hawaiian, part German. Have an intense love of food and flavors. Currently pr…
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tia

Cooking Level: Intermediate

Home Town: Blackfoot, Idaho, USA

Living In: Boise, Idaho, USA

About me: I am a Phlebotomy tech, Emt-b and CNA, now trying to find a job that will incorporate all three certifications. I'm a married women to my husband for 12 years. We share the chance…
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Newest Reviews

Fabulous Beef Tenderloin

Reviewed on Feb. 14, 2008 by Amber

I can't believe this tasted so good and was so easy. I used a 4 lb. bison tenderloin, and it was AMAZING. Sooooooo good. Ahhhh....

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Applesauce Muffin Mix

Reviewed on Jan. 13, 2008 by Jeanne A.

Great basic, fluffy and tasty muffin. I needed to feed the in-laws on the fly with stuff in my cupboard, and they just ooed and aawed, and ate every last muffin! I added craisins, a pinch of nutmeg and a crumble top with pecans before baking. The great thing about this recipe is that the possibilities are endless, just throw in whatever you've got to jazz em up and you've got your new favorite muffin recipe! Thanks a ton!

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