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Featured Cook

Golf Beauty

Cooking Level: Expert

Home Town: Federal Way, Washington, USA
Living In: Mill Creek, Washington, USA
About me:
 I'm a self-employed wife and mother that loves to cook. My family loves to sit down to one of my homecooked meals. My favorite things to do besides cook is golf, reading, writing, sewing, and taking a ride on my Suzuki Hayabusa 1300GXR.

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Newest Cooks

Photo by Nichole

Nichole

Cooking Level: Expert
Home Town: Oroville, Washington, USA
Living In: Mill Creek, Washington, USA
About me: I am a wife of a beautiful family of 6. My wife and I have 3 girls and 1 boy. We are foster moms to 2 and have a great time spending our life as a family. We enjoy camping! I love…
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Photo by angiel

angiel

Cooking Level: Intermediate
Home Town: Bellevue, Washington, USA
Living In: Mill Creek, Washington, USA
About me: I have been married for 11 years and have a three year old daughter. I try to cook things the whole family likes and sometimes that's a challenge. I love baking.

~*Shock*~

Cooking Level: Intermediate
Living In: Mill Creek, Washington, USA
About me: Im 23 a mother to a 3 year old and a Husband which is more like my 31 year old Son hehe. I love cooking especially baking and always wanting to try new things. I cook off and on b…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Photo by angiel

Pumpkin Dip

Reviewed on Oct. 10, 2008 by angiel
I only used 1 cup of the powdered sugar. I didn't have orange juice or pumpkin pie spice on hand. I used 1 tsp of vanilla, nutmeg, and cinnamon. I was a hit at work. I served with red and granny smith apple slices, gingersnaps, and cinnamon graham crackers. The granny smith apples were the best!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.
Photo by angiel

Pumpkin Coffee Cake

Reviewed on Oct. 6, 2008 by angiel
I didn't use pecans in the topping. I also didn't use sour cream, pumpkin pie spice, or a 8" round pan. I used 1 cup of the canned pumpkin pie, for the pumpkin pie spice I used 1 tsp cin. and 1 tsp nutmeg. I also used a 8" square pan.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Photo by angiel

Banana-Zucchini Bread

Reviewed on Oct. 3, 2008 by angiel
I brought this to work and everyone said it was good. Due to allergies I didn't put in the walnuts. I also didn't put in the cranberries. I think it could have used a little more spice like nutmeg.
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0 users found this review helpful

 
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