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Baby Food Cake I

SUBMITTED BY: Lori

"A co-worker always brought this cake for birthdays. It is very simple, quick to make and VERY moist. Use any flavor cake mix with pudding in the mix."
RECIPE RATING:
The reviewer gave this recipe 9 stars. This recipe average a 4.4 star rating.
Read Reviews (7)
Original recipe yield 1 - 9 or 10 inch Bundt cake

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (18.25 ounce) package moist yellow cake mix
  • 1/2 cup white sugar
  • 1 cup vegetable oil
  • 4 eggs
  • 1 (4 ounce) jar apricot baby food
  • 1 (4 ounce) jar plum baby food
  • 1/2 cup chopped walnuts

DIRECTIONS

  1. Preheat oven to 375 degrees F (175 degrees C). Grease and flour one 9 or 10 inch Bundt pan.
  2. Combine the cake mix, sugar, vegetable oil, eggs, apricot baby food and plum baby food. Mix for 2 minutes. Stir in walnuts and pour batter into the prepared pan.
  3. Bake at 375 degrees F (190 degrees C) for 1 hour. Wonderful with a light dusting of confectioner's sugar or with an almond frosting.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2003 by Dora
I have made this cake many times. Here's a lower fat/lower calorie version that works just as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2003 by WATERSPORTS
Everywhere I take this cake it is always a winner. Nobody can believe that it has baby food... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2003 by JOYCE LITOFF
My friend requested a raspberry birthday cake, so I made this recipe and substitued a can of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2005 by SCENT4U
This is easy to make, but I found it bland. I made a layer cake with a white chocolate icing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2003 by 3WHITES
This was amazingly easy! I used dutch apple and pear baby food (because that was in my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2003 by ERIN_STEELE
I used Plum and Pear Baby Food and cut the oil back to 3/4" cup. My co-workers loved it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by AGEHR
I made this with Baby Food plums and prunes. I added a little maple flavoring to the cake. I... MORE


 
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Nutritional Information
Baby Food Cake I
Grain Foods Foundation
Pack a healthy lunch and save

Servings Per Recipe: 12

Amount Per Serving

Calories: 450

  • Total Fat: 28.3g
  • Cholesterol: 72mg
  • Sodium: 306mg
  • Total Carbs: 46.3g
  •     Dietary Fiber: 1.1g
  • Protein: 4.8g

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