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Harvey Wallbanger
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Harvey Wallbanger Cake
SUBMITTED BY:
Shawna Buffum
PHOTO BY:
Suzanne
"Tastes just like the cocktail only in cake form."
RECIPE RATING:
Read Reviews
(30)
Review/Rate This Recipe
Original recipe yield 1 -10 inch bundt cake
SERVINGS
(
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)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 (18.25 ounce) package yellow cake mix
1 (3.5 ounce) package instant vanilla pudding mix
4 eggs
1/2 cup vegetable oil
5 fluid ounces Galliano liqueur
2 fluid ounces vodka
1/2 cup orange juice
1 cup confectioners' sugar
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DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 10 inch tube pan.
Combine cake mix and pudding mix in a large bowl. Blend in eggs, vegetable oil, 4 ounces Galliano, 1 ounce vodka, and 4 ounces orange juice. Mix batter until smooth and thick and pour into prepared pan.
Bake at 350 degrees for 45 minutes. Let cake cool in pan for 10 minutes then remove and place on cooling rack. Spoon glaze over cake while it is still warm.
To Make Glaze: Combine the remaining 1 ounce Galliano, 1 ounce vodka, and 1ounce orange juice with the confectioner's sugar and blend until smooth. Spoon glaze over warm cake.
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REVIEWS
Reviewed on Jan. 4, 2004 by
PARADISO
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PARADISO
Jan. 4, 2004
THIS IS TOO DIE FOR!!! My mom used to make this recipe, only she does it ever so slightly differently. She uses only 1 oz. of Galliano and 6 oz. of O.J. in the cake mix. She omits the vodka as she says it's a waste, as you can't really taste it because it burns up in the oven. This is truly heavenly! A must try.
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15 users found this review helpful
THIS IS TOO DIE FOR!!! My mom used to make this recipe, only she does it ever so slightly...
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Reviewed on Jun. 19, 2005 by
ANNIE628
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ANNIE628
Jun. 19, 2005
very tasty.. I used an orange cake mix to add a bit more orange flavor...also added orange zest to cake and glaze. It was great! I can't wait to make it again!
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11 users found this review helpful
very tasty.. I used an orange cake mix to add a bit more orange flavor...also added orange...
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Reviewed on Jan. 2, 2007 by
amydoll
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amydoll
Jan. 2, 2007
So moist and full of flavor but I do have some suggestions. If you can find one, use an orange cake mix. Also, fluid ounces confuse me (are they the same as ounces?) so I used 1/2 cup galliano and 2 tablespoons of vodka in the cake. In the glaze, I did 1 tablespoon of oj, 1 of galliano and 1 teaspoon of vodka. When you're baking you already have the teaspoons out so it's much easier. Also, I do recommend adding the vodka because it gave something to the cake. You know how sometimes you sip a really good cocktail and the alcohol warms you? That's what happened when I took a bite. Wonderful. I highly recommend the cake with the changes I made. Also, for those who would like to try to make the drink, a bartender told me-take a juice glass (tall or short) and fill with ice. Add a shot of vodka, half a shot of galliano and fill to top with orange juice. Stir. You'll find it tastes just like the cake!
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10 users found this review helpful
So moist and full of flavor but I do have some suggestions. If you can find one, use an orange...
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Reviewed on Jan. 4, 2004 by FIRE DISPATCH
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FIRE DISPATCH
Jan. 4, 2004
I've been making variations of this cake for several years now. Try using an orange cake mix or a lemon one...absolutely delicious as well. This is a long-standing favourite.
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9 users found this review helpful
I've been making variations of this cake for several years now. Try using an orange cake mix...
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Reviewed on Oct. 24, 2003 by Stephanie
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Stephanie
Oct. 24, 2003
This recipe is better with the Orange Supreme cake mix. That is what gives it the extra kick.
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7 users found this review helpful
This recipe is better with the Orange Supreme cake mix. That is what gives it the extra kick.
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Reviewed on Jun. 13, 2003 by NLTZGRL
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NLTZGRL
Jun. 13, 2003
Excellent recipe. For any banana lovers, I have tried a variation on the recipe. Substituta a banana liquer for Galliano, banana instant pudding instead of vanilla, and an orange/banana/strawberry juice for the OJ. Turns out AMAZING, everyone loved it. Could be done for almost any flavour!
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7 users found this review helpful
Excellent recipe. For any banana lovers, I have tried a variation on the recipe. Substituta...
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Reviewed on Mar. 5, 2007 by
Cathy
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Cathy
Mar. 5, 2007
This is a great cake for an adult party! Try using an Orange Cake Mix, it really adds alittle more flavor. I also like to add a touch of Orange Zest to the Glaze. Enjoy!!!
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6 users found this review helpful
This is a great cake for an adult party! Try using an Orange Cake Mix, it really adds alittle...
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Reviewed on Jan. 5, 2004 by
BUNNYGRRL
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BUNNYGRRL
Jan. 5, 2004
Very good orange cake recipe. I bake in a rectangular cake pan and then frost with cool whip mixed with orange zest. The result is simple and good. One batch is enough for a big party, because the flavor is strong and is best eaten in small pieces.
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6 users found this review helpful
Very good orange cake recipe. I bake in a rectangular cake pan and then frost with cool whip...
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Reviewed on Apr. 23, 2003 by BONNIE GRAY
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BONNIE GRAY
Apr. 23, 2003
This recipe is the greatest everyone at work and home LOVE it. Thanks for sharing. Bonnie
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6 users found this review helpful
This recipe is the greatest everyone at work and home LOVE it. Thanks for sharing. Bonnie
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Reviewed on Apr. 6, 2006 by DKSOVA
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DKSOVA
Apr. 6, 2006
I used orange vodka and was a bit heavy handed on that and the Galiano. I also put the excess glaze into the middle of the bundt cake and let it sit over night. The bottom of the cake absorbed most of the extra glaze and it was awesome!
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5 users found this review helpful
I used orange vodka and was a bit heavy handed on that and the Galiano. I also put the excess...
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