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Lemon Poke Cake I

SUBMITTED BY: MARBALET

"Another delightful variation on the Poke Cake theme."
RECIPE RATING:
The reviewer gave this recipe 7 stars. This recipe average a 4.7 star rating.
Read Reviews (6)
Original recipe yield 1 - 9x13 inch pan

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (18.25 ounce) package yellow cake mix
  • 1 (3 ounce) package instant lemon pudding mix
  • 4 eggs
  • 3/4 cup vegetable oil
  • 3/4 cup water
  • 3 cups confectioners' sugar
  • 3 tablespoons water
  • 3 tablespoons vegetable oil
  • 1/2 cup orange juice

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C) grease and flour a 9x13 inch pan.
  2. In a large bowl, combine cake mix, pudding mix, eggs, 3/4 cup oil and 3/4 cup water. Beat for 2 minutes at medium speed.
  3. Pour batter into a 9x13 inch pan. Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes, or until toothpick inserted into cake comes out clean. Remove cake from oven and poke evenly with a fork every 1/2 inch. Frost while still warm.
  4. In a medium bowl, combine confectioners sugar, 3 tablespoons water, 3 tablespoons oil and orange juice. Mix thoroughly and pour over cake, allowing it to saturate cake.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2002 by KRANEY
Wonderful cake that wasn't too lemony! Great glaze, too. I served it with a pretty... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2002 by CARROT-TOP
A very moist, very lemony cake. I also make an additional glaze of lemon juice and powdered... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2003 by JAREED
This cake is sooo moist and good. It didn't last long in this house and everybody's looking... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2007 by Suzisuplate
This recipe is wonderful! I added a glaze, made with 3 cups confectioner's sugar, 2 tbsp lemon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2008 by Edie
This is also good with 1 Tbs. of poppy seeds added. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2005 by JAZZWOMAN
This cake was good i just wanted a little more lemon but overall it was good. MORE


 
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Nutritional Information
Lemon Poke Cake I

Servings Per Recipe: 24

Amount Per Serving

Calories: 258

  • Total Fat: 12g
  • Cholesterol: 36mg
  • Sodium: 207mg
  • Total Carbs: 36.3g
  •     Dietary Fiber: 0.2g
  • Protein: 2g

VIEW DETAILED NUTRITION

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