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Satiny Chocolate Glaze

SUBMITTED BY: Ginger PHOTO BY: Kelly

"A glossy chocolate glaze to drizzle over a Bundt cake. It's also great on cookies and doughnuts."
RECIPE RATING:
The reviewer gave this recipe 314 stars. This recipe average a 4.8 star rating.
Read Reviews (260)
Original recipe yield 1 cup

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3/4 cup semisweet chocolate chips
  • 3 tablespoons butter
  • 1 tablespoon light corn syrup
  • 1/4 teaspoon vanilla extract

DIRECTIONS

  1. In a double boiler over hot, but not boiling water, combine chocolate chips, butter and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla.
  2. Spread warm glaze over top of cake, letting it drizzle down the sides.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SOPHIESTWIN
Great on a chocolate zucchini cake baked in a bundt. I made the glaze in the microwave using... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2007 by Nat
DO NOT USE A STOVE! Microwave 45 seconds, stir, microwave 45 seconds, stir. If needed,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2006 by CHEFETTE
Microwaved it. Came out perfectly! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MAGGIE MCGUIRE
Excellent texture and excellent flavor. I had the impression this would be a thin glossy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2003 by BIEDERLACH
This is a great, easy glaze. You can speed it up by melting the butter, chocolate, and corn... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2006 by CHRISTYDAWNE
This is one of my favorite recipes from this site. It is super easy and so versatile - I've... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by KGAVEL
I made this yesterday to top the "easy chocolate chip pound cake", also on this web site. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2002 by SISSI808
This is the only glaze I'm going to use from now on...absolutely perfect! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2006 by Kelly58
This recipe is great! I doubled the ingredients, tossed into a 4 cup glass measuring cup,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2004 by amateurbaker
I didn't have corn syrup so I substituted it with honey. I also didn't have a double boiler so... MORE


 
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Nutritional Information
Satiny Chocolate Glaze

Servings Per Recipe: 4

Amount Per Serving

Calories: 242

  • Total Fat: 18.1g
  • Cholesterol: 23mg
  • Sodium: 98mg
  • Total Carbs: 23.8g
  •     Dietary Fiber: 1.9g
  • Protein: 1.4g

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